Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, lemonade pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemonade concentrate, condensed milk, and whipped topping are stirred, poured into a graham cracker crust and chilled. Lemonade Pie is a sweet, tart, and creamy pie recipe! This pie is made with lemonade and sweetened condensed milk on top of a buttery graham cracker crust.
Lemonade Pie is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Lemonade Pie is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lemonade pie using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemonade Pie:
- Prepare 1 1/2 cup finely crushed graham crackers
- Take 1/3 cup Butter or margarine, melted
- Get 3 tbsp sugar
- Prepare 1 quart (4 cups) vanilla ice cream, softened
- Get 6 oz can frozen lemonade concentrate, thawed
- Get 1 few drops of yellow food coloring
- Take 1 lemon peel for garnish
Jock & Jamie are a versatile band who perform around the country in various clubs and venues. This super cool, super delicious Lemonade Pie is guaranteed to do the trick. I've been fiddling with this type of pie for years and I think I've finally gotten it down to a pretty easy, no-fail recipe. Lemonade pie recipes - Discover a complete collection of Lemonade pie recipes explained step-by-step, with photos and handy cooking tips!
Steps to make Lemonade Pie:
- Heat oven to 350°
- In medium bowl, mix first 3 ingredients. Press graham cracker mixture firmly against bottom and side of 9 inch pie plate. Bake about 10 minutes or until lightly browned. Cool crust 30 minutes.
- In large bowl, use mixer and mix ice cream, lemonade concentrate and food coloring. Add ice cream mixture in cooled pie crust.
- Freeze about 4 hours or until firm. Let stand at room temperature a few minutes before cutting. Garnish with lemon peel. Store left overs in freezer.
This cream cheese lemonade pie is super creamy, super tart and amazingly delicious! This summer-friendly pie comes together in minutes using store-bought items such as frozen lemonade and a ready-made prepared. Lemonade Ice Cream Pie is a fabulously delicious and simple recipe that uses just three (count 'em three) ingredients. Top lemonade pie recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. When it's hot outside, cool off inside with refreshing frozen lemonade–pie, that is!
So that’s going to wrap it up with this exceptional food lemonade pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
