Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mint lemonade. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
This homemade mint lemonade is refreshing, tasty and perfect for summer parties. This summer drink is made with fresh lemon juice and fresh mint and only takes minutes to make. Homemade Mint Lemonade: a refreshing twist on a summer classic.
Mint Lemonade is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Mint Lemonade is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mint lemonade using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mint Lemonade:
- Take 1 tsp Mint Powder
- Take 2 tsp Lemon Juice
- Make ready 1 tsp Black Salt
- Get 1 Glass Water
This frozen mint lemonade recipe is ultra refreshing and easy to whip up in a blender! Meet your Fourth of July refresher! When I found frozen mint lemonade on a menu in Fez, Morocco this spring. How can lemonade get more refreshing, you ask?
Instructions to make Mint Lemonade:
- Take everything in the blender pot and blend it and serve with ice
- You can use half water, half plain soda or with soda
Here's the essential recipe to add to your summer menu. Mint lemonade is a refreshing drink for hot summer days and a "must" for picnics. Mix the lemonade solution with water and pour over ice. Garnish with mint leaves and cumin powder. This sparkling lemon mint lemonade is an excellent spring or summer drink to sip on in the afternoon on a hot day.
So that is going to wrap it up with this special food mint lemonade recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!