Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, limonana (middle eastern frozen mint lemonade). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Limonana (Middle Eastern Frozen Mint Lemonade) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Limonana (Middle Eastern Frozen Mint Lemonade) is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook limonana (middle eastern frozen mint lemonade) using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Limonana (Middle Eastern Frozen Mint Lemonade):

1. Prepare 6 Tbsp Honey/sugar
2. Take 1/2 cup+6 tbsp Water
3. Take 1/2 cup Fresh lemon juice
4. Prepare 40 Fresh Mint leaves

Steps to make Limonana (Middle Eastern Frozen Mint Lemonade):

1. Add the honey/sugar and 6 tablespoons of water to a small saucepan; heat over medium heat, stirring constantly, until the honey/sugar is dissolved.
2. Cool the syrup to room temperature.
3. Add the cooled sugar syrup, remaining ½ cup water, lemon juice, mint leaves and ice cubes to a blender.
4. Pulse a few times to break up the ice and then process until slushy.
5. Pour into 2 tall glasses, garnish with mint leaves if desired, and serve immediately.

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