Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lavendar lemonade. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Such a refreshing floral twist on lemonade. This post may contain affiliate links. Nothing beats the summer heat like a tall glass of ice cold Lavender Lemonade!
Lavendar Lemonade is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Lavendar Lemonade is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook lavendar lemonade using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lavendar Lemonade:
- Get granulated sugar
- Get lavendar sprigs (stem & buds)
- Prepare fresh lime juice
- Prepare fresh lemon juice
- Make ready lavendar buds for garnish (1 per glass) or edible violets
Lavender Lemonade is a delicious way to use lavender, which is in full, glorious bloom all over our property right now. Strain lavender, making sure to release all juices and syrup. In a large pitcher, combine freshly squeezed lemon juice, lavender mixture and water. Lavender lemonade is a lovely spring and summer beverage.
Steps to make Lavendar Lemonade:
- In a large saucepan, boil 1 gallon of water with sugar.
- Remove from heat, add 7 lavendar sprigs, lemon and lime juice.
- Cool to room temperature, strain and chill.
- Serve over ice and garnish with lavendar buds or violets.
- Created by Chef Humphrey Morbeck
This simple recipe uses fresh-squeezed lemons and lavender honey syrup to capture the floral flavor. You're going to want to make sure to use lemon juice in this recipe. The Lemon Vitality Essential Oil is great for a boost of lemony goodness. Lavender tends to bloom during the summer, which makes it a great candidate for blending into lemonade, a classic summertime drink. Whether you're serving it on its own or with food, it's sure to.
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