Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, vickys agave lemon-limeade, gf df ef sf nf. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vickys Agave Lemon-Limeade, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vickys Agave Lemon-Limeade, GF DF EF SF NF is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have vickys agave lemon-limeade, gf df ef sf nf using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Agave Lemon-Limeade, GF DF EF SF NF:
- Make ready lemons
- Get limes
- Take agave nectar or 200g sugar
- Take hot water
- Make ready lemon & lime and ice cubes to garnish
Instructions to make Vickys Agave Lemon-Limeade, GF DF EF SF NF:
- Peel the skin from the lemons & limes with a vegetable peeler and put the peelings into a 2 litre jug
- Squeeze the juice from the lemons and limes straight into the jug with the agave nectar. Don't worry about the seeds going in, we'll strain it later
- Fill the jug with boiling water and stir well. This is only to draw out the essence from the peel. If you were just using the juice you could add the water cold
- Cover and allow to cool at room temperature then chill for 2 hours before serving. Taste while cooling and adjust sweetness if required
- Strain the drink into another jug
- Add some ice and lemon/lime slices to your serving glasses and pour the lemon & limeade over
So that is going to wrap this up for this exceptional food vickys agave lemon-limeade, gf df ef sf nf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!