Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lemonade scones. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemonade Scones is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Lemonade Scones is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lemonade scones using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemonade Scones:
- Make ready Self Raising Flour
- Take Cream
- Get Lemonade (Sprite or 7up)
- Get Salt
Steps to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
So that is going to wrap it up with this exceptional food lemonade scones recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
