Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fresh squeezed lemonade. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fresh Squeezed Lemonade is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Fresh Squeezed Lemonade is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have fresh squeezed lemonade using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Squeezed Lemonade:
- Make ready 1 2/3 cups lemon juice (about 6 large lemons)
- Get 1 1/2 cups granulated sugar
- Get 7 cups water
- Prepare 2 cups ice cubes
Instructions to make Fresh Squeezed Lemonade:
- In a small sauce pan bring 1 cup of water to a slow boil. Stir in sugar and continue to boil until sugar is completely dissolved, stirring constantly. Reduce heat to a simmer if necessary. Remove from heat and set aside to cool. This is your "syrup".
- While syrup is cooling "squeeze" your lemons. Cut each lemon in half. Use whatever juicer gadget you have to get as much juice as possible out of those suckers. Strain juice through a mesh sieve to remove seeds and pulp. If you like the pulp you can always pick out the seeds as your juicing, but we're not pulp fans.
- Pour lemon juice into a 2 quart pitcher. Add 6 cups of cold water and 2 cups of ice. Pour in syrup until you reach your desired sweetnes. The amount needed can vary depending on the lemons. We only used about 3/4 cup of syrup for this batch.
So that’s going to wrap it up with this exceptional food fresh squeezed lemonade recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
