Margarita Oro
Margarita Oro

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, margarita oro. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Margarita Oro is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Margarita Oro is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook margarita oro using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Margarita Oro:
  1. Get 100 ml Tequila Reposado
  2. Make ready 50 ml Triple Sec
  3. Make ready 150 ml Key Lime Juice (12 limes)
  4. Make ready 100 ml Orange Juice (2 sm. oranges)
  5. Prepare 1 dash Salt
Instructions to make Margarita Oro:
  1. Load a blender with a household tray of ice. (12 cubes, 600 ml volume)
  2. Squeeze juice from all limes and oranges into a measuring cup, discard seeds. (and pulp if not desired) Add juices into blender.
  3. Take a squeezed lime and rub the wet parts along the rim of your glass(es). Pour salt into an adequately sized dish and dip rim of glass(es) into the salt.
  4. Add tequila and triple sec to blender, cover and pulse until ice is crushed, proceed to liquify the ice once crushed.
  5. Pour into glass(es), If a top shelf tequila is used circumvent the blender alltogether, serve liquors and juices over ice instead. Produces one liter if blended, or 400ml over rocks. Serves four. (or one really drunk guy)

So that is going to wrap this up for this exceptional food margarita oro recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!