Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Make ready ● For The Seafoods
- Make ready 55-60 LG Jumbo Shrimp [presteamed]
- Take 1 Small Bag Baby Scallops [presteamed]
- Take 12 oz Immatation Crab Meat [presteamed]
- Make ready 2 (8 oz) Cans Clams [presteamed with all juices]
- Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
- Prepare 1 Cup Vidalia Onions
- Take 2 Cups EX Firm Roma Tomatoes [rough chopped]
- Make ready 3/4 Cup Red Onions
- Get 1 Cup Cucumbers
- Prepare 1/2 Cup Radishes
- Take 1/2 Cup Celery
- Prepare 2 EX LG Jalapeño Peppers
- Prepare 1/2 Cup Green Bell Pepper
- Make ready 1/2 Cup Red Bell Pepper
- Take 1/2 Cup Orange Bell Pepper
- Get 1/2 Cup Yellow Bell Pepper
- Make ready 1/2 Cup Cilantro Leaves
- Take 1/4 Cup Fresh Parsley Leaves
- Get 4 LG Cloves Garlic [thin sliced]
- Take 3 tbsp Real Horseradish
- Take 1 tsp Mexican Oregano
- Take 1 tsp Fresh Ground Black Pepper
- Get ● For The Fluids & Juices
- Get 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
- Take 2 tbsp Tabasco Sauce [more or less]
- Take 1/2 Cup Fresh Orange Juice
- Prepare 2 tbsp Fresh Lime Juice
- Get 1/2 Cup Of Your Favorite Red Chunky Salsa
- Take 1 Shot Tequila [optional]
- Make ready ● For The Garnishments [as needed]
- Prepare Tabasco Lime Salt Rim [for chilled glasses]
- Take Tortilla Chips
- Prepare Lime Wedges
- Prepare Slices Avacado
- Make ready Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
- Rough chop or fine mince all of your fresh, firm vegetables.
- Presteamed shrimp pictured. Deveined with tails on.
- Immatation Crab Meat pictured.
- Shrimp and baby scallops pictured.
- The best Tequila brand to use.
- Use a nonreactive bowl and spoon to mix all vegetables and fluids.
- Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
- Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!
So that’s going to wrap it up with this special food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!