Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, vickys homemade frozen lemonade concentrate, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vickys Homemade Frozen Lemonade Concentrate, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Vickys Homemade Frozen Lemonade Concentrate, GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys homemade frozen lemonade concentrate, gf df ef sf nf using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vickys Homemade Frozen Lemonade Concentrate, GF DF EF SF NF:
- Make ready 120 ml agave nectar / runny honey
- Get 60 ml cold water
- Take 240 ml lemon juice - around 6 - 8 lemons
Steps to make Vickys Homemade Frozen Lemonade Concentrate, GF DF EF SF NF:
- Heat the agave nectar / honey in a pan with the water until simmering
- Take off the heat and let cool then stir in the lemon juice
- Divide between 2 freezable containers that hold 240mls / 8oz and freeze. The concentrate can be happily stored there until needed
- To use, run the container under warm water until the concentrate is easily removed. Drop it in a blender and fill the container it was in twice with water, adding the water to the blender - so you're diluting 2 parts water to 1 part concentrate. Blitz smooth, test and see if you need extra water or sweetener, instant homemade lemonade! Recipe can be doubled, trebled etc.
So that is going to wrap this up for this exceptional food vickys homemade frozen lemonade concentrate, gf df ef sf nf recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!