Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, watermelon lemonade. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Place the watermelon into a blender. Strain through a fine mesh sieve. This watermelon lemonade recipe from our friend Heather (Raw Vegan on Instagram) is refreshing and delicious!
Watermelon lemonade is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Watermelon lemonade is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have watermelon lemonade using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Watermelon lemonade:
- Make ready chopped watermelon
- Make ready chopped mint leaves
- Prepare sugar
- Prepare lemon
- Make ready big sprite bottle
- Prepare water
- Make ready Ice cubes
Place lemonade concentrate and water in a large pitcher or punch bowl. This watermelon lemonade looks amazing but is super-simple to make. It's perfect for a kids party or makes a refreshing summer drink for kids or adults. Fresh and tangy, this lemonade with a twist of watermelon will quench any thirst.
Instructions to make Watermelon lemonade:
- Take chopped watermelon. Put it in the grinder. Add 1 and a half cup water in it and grind it.
- Now add some mint leaves and ice cubes and grind it once again.
- Now take serving glass and add 2 tbsp lemon juice in it and 2 tbsp sugar syrup(made with 1/2 cup water and 1/2 cup sugar)and add 4-5 mint leaves and watermelon pieces in it.
- Now add some thinly sliced lemon pieces and ice cubes in it and now add sprite in it. Mix it well and add 1/4 cup watermelon squash in it. Mix it properly.
- Serve it cold.
Watermelon Lemonade is a beverage I had a few times before. It consists of taking ripe, seedless The watermelon is a more subtle fruit, with its sweetness more subdued. Sign up here to receive the monthly What About Watermelon? enewsletter with seasonal tips, tricks and recipes. Recipe courtesy of Food Network Kitchen. When the watermelon is completely frozen, put half in a blender.
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