Lavender Honey Syrup
Lavender Honey Syrup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lavender honey syrup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Lavender Honey Syrup is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lavender Honey Syrup is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lavender honey syrup using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lavender Honey Syrup:
  1. Prepare Culinary Grade Lavender
  2. Take Water
  3. Get Sugar
  4. Take Raw honey
Instructions to make Lavender Honey Syrup:
  1. Bring sugar, honey and water to a boil in a small saucepan.
  2. Add tablespoon of lavender (or a few sprigs from your garden) and reduce heat.
  3. Simmer 15 minutes
  4. Remove from heat. Syrup will thicken as it cools.

So that is going to wrap this up with this special food lavender honey syrup recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!